MSM in supplement form has a very specific set of benefits for consumers, that have been researched and documented for a number of years.
Top three benefits of MSM minerals
- Cell Detoxification
Simply put, MSM Minerals when taken regularly helps make your body’s cell membranes more permeable. Permeability is an important factor when it comes to cell wellbeing, as this largely controls how easy it is for toxins and pollutants to be flushed from cells, as well as how easily essential hydration and nutrients can be absorbed. MSM minerals aid in dissolving calcium phosphate, a key contributor to conditions where cells are not able to freely release toxins for detoxification.
- Improved Skin, Hair and Nail Health
Whilst collagen and keratin are two of the main nutrients that are required to produce and maintain wellbeing of hair, skin, and nail cell growth, it is MSM that provides the body with the sulphur that is required for optimum collagen and keratin production. Together with Vitamin C, the sulfur present in MSM works to build good tissues and increase overall collagen production which can radically and quickly improve your skin’s condition and appearance.
- It’s Powerful Anti-Inflammatory
Leading on from point one on cell detoxification, MSM is a powerful anti-inflammatory as the improved condition and permeability of cells increases detoxification and in turn inflammation. Once the toxins are able to be more easily released from the cells and processed through the body’s natural waste processing system, consumers will experience a reduction in overall fluid retention in inflamed areas, which decreases pain and discomfort.
Potential cons of MSM minerals
Some advocates of MSM have reported that certain products can have a bitter taste when taken in liquid form. This is due to the higher concentration of liquid products. At TOSLA White-Label Collagen, we provide customer advice on all of our products to ensure a positive experience. In addition to that we use proprietary VELIOUS™ flavor technology which was developed to conceal unpleasant tastes and improve product palatability. This advancement allows for higher ingredient concentrations and better-tasting products. It also enables flavor customization to match market trends and customer preferences.
As the popularity of MSM increases, we should expect continued research and development into the ongoing effects and optimal production methods that will bring consumers the best possible results with minimal risks. These studies will hopefully highlight more key benefits of MSM, and further, strengthen its position as a key component of a good diet and supplement regime.
As MSM continues gaining on popularity day by day, consumers should exercise caution and only buy reputable products that are free from unnecessary additives. At TOSLA White-Label Collagen, we take that in consideration as our experience has led us to have a strong belief in the positive effects of MSM as a dietary supplement.
